August 15, 2014
Thursday was a quiet day in many respects. John and John spent the morning reading and talking, catching up between old friends. It had been a cold night and the day was brisk and clear, quite unlike the storms on Wednesday. Ben and Jon headed off to pilates in Bristol, returning for lunch.
Jon cooked up a storm at lunch, with vermicelli with pesto and steamed little neck and middle neck clams. (The big necks are quahogs and are used to chowder. They’re tough and only really good chopped.)
Then we left for what we thought would be a 90 minute drive to Arlington, MA. But, the traffic and accidents mid-afternoon meant the trip lasted over two and a half hours. Stop and go through Boston.
Arriving in Arlington, though, grandson was out with his other grandfather at the park, so we waited until he got back before enjoying his company. He’s very into trains and books about trains. An active two-year-old whom we enjoy. Dinner, courtesy of daughter and son-in-law, was a stir fry of chicken breast with vegetables and Mexican enchilada sauce. Son-in-law has been working on a new project full time and daughter is extremely busy working on new and different projects, so time was of the essence in her kitchen. Enjoyable nonetheless.
The drive home took less than 80 minutes, which is better than expected, though the heavy traffic at night on Massachusetts freeways reminded John more of LA than the East Coast.
Today off to New Jersey and the beach for the weekend.